'Chunky Mushroom Soup | Sanjeev Kapoor Khazana'

'Chunky Mushroom Soup | Sanjeev Kapoor Khazana'
05:08 Jan 9, 2023
'Creamy thick cheesy soup with chunky pieces of mushroom. A must try !  CHUNKY MUSHROOM SOUP  Ingredients  8-10 button mushrooms, roughly chopped 2 tablespoons butter 1-2 spring onion bulbs, finely chopped Salt to taste Crushed black peppercorns to taste + for garnishing 2-3 tablespoons refined flour 1½ cups vegetable stock 1½ cups milk 2 tablespoons fresh cream 2 tablespoons grated processed cheese + for garnishing 1 spring onion greens, finely chopped + for garnishing 1-2 fresh thyme sprigs  Method  1. Heat 1 tablespoon butter in a non-stick pan. Add spring onion bulbs and sauté till translucent. Add mushrooms, mix and sauté for 2-3 minutes.  2. Add salt and crushed peppercorns and mix well. Transfer onto a plate and set aside.  3. Heat remaining butter in the same non-stick pan. Add flour and sauté for 1-2 minutes or till light golden.  4. Add stock, mix and cook for 1-2 minutes or till thick. Add milk gradually, mix and bring to boil. 5. Add sautéed mushroom mixture and mix well. Add salt and crushed peppercorns and mix. Add cream, mix and cook for a minute. Add cheese, spring onion greens and torn thyme, mix and switch off heat. 6. Serve hot garnished with some cheese, spring onion greens and crushed peppercorns.  Preparation Time: 5-8 minutes Cooking Time: 10-12 minutes  Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware.  Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor  #sanjeevkapoor' 

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